A selection of our fine dishes.

LeRajPlease Note-- Takeaway is available for food only.

Please select which section of the menu you wish to look at by clicking on the area such as starters

Starters - Le Raj Specialities - Chef’s Recommendations - Tandoori Dishes - Punjabi Dishes - Old favourites - Birani Dishes - Vegetable Side Dishes - Accompaniments - English Dishes - South Indian Vegetarian Dishes
Item Restaraunt
Chana Battura: Chick peas cooked in thick sauce with tomato puri, master seed, onion seed, coriander and essicated coconut. Served with deep fried puffed bread£6.95£4.50
Butternut Squash Bhoona£6.95n/a
Paneer Tikka: Home made cottage cheese cooked in Tandoor served with salad and coconut chutney £8.95£6.95
Shabzee Makhani: Delicately spiced mixed vegetable in a mild sauce made of butter, cream, almond and coconut£6.95£4.95
Katchuri Dhansak: Crsipy lentil and rice balls in a hot, sweet and sour sauce£6.95£4.50
Paneer Masalla: Home made cottage cheese in a sauce made of yoghurt, fresh cream, mixed fruits, herbs and spices£8.95n/a
Thali: An assortment of vegetables served with rice and poori£11.95£8.50
Shabzee Jalfrezi: Mixed vegetables cooked in freshly ground spice and hot green herbs garnished with fresh green chilli and coriander£6.95£4.95
Butternut Masala: Roasted butternut squash cooked in a masala sauce.£6.95£4.95
Harrayaly Palak: Spinach, cooked with fresh garlic, coriander, fresh mint, spring onion, chef special green sauce with coconut milk£6.95n/a
Tel: 01656 741174 / 746747